INGREDIENTS: 6 pieces of chicken 6 gloves of minced garlic 1/4 tsp cinnamon, nutmeg, allspice, white & black pepper 1 tsp salt 3 medium potatoes, peeled and cut into 4 pieces 4 tbl lemon juice 3 tbl olive oil or corn oil 1 cup water METHOD: Mix garlic with salt, lemon juice, oil, water and all the spices in a medium bowl and marinate the chicken pieces in it overnight (or at least 4 hours before baking). To bake, put in an oven tray, the potato pices together with the marinated chicken in a preheated oven at 350 degrees for 40 minutes. Then broil until the chicken and potatoes are golden in color. Serve hot with rice. [Back to Dish Page] | [Return to Main Page] | [Back to Today's Dish] |